Tipsy Parson is an affordable, soulful and fun neighborhood American restaurant in west Chelsea serving "belly-filling goodness" seven days a week - morning, noon and night.

Come for weekend brunch and wake up over a cup of freshly-brewed Stumptown Coffee while you devour New York City's best sticky bun, doughnuts and farm-fresh eggs.

Claim a cozy window seat with friends or belly-up to the bar and order our famous mac & cheese… lemon-cornmeal pancakes… Fudge Farm's country ham with biscuits & gravy… poached eggs atop a crock of creamy, stone-ground grits from South Carolina.

We promise you won't go home hungry.